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Business Plan · Sample商业计划书 · 范例

E-2-World

Prepared编制日期
March 20262026年3月


Contact Information联系信息
Dolan Restaurant Group
dolansusa@dolansusa.com

Platform Context · v7.0.5平台说明 · v7.0.5

About this document关于本文档

This is a sample business plan built around one specific Halal F&B concept (Uyghur cuisine), modeled directly on Dolan Restaurant Group’s existing 7-year California operating record. It is provided as one illustrative E-2 partnership template — not as the only path through Dolan’s Investment Platform.

Dolan’s Investment Platform structures partnerships across multiple verticals: Halal F&B (recommended · this BP), mainstream F&B, hospitality, service businesses (car wash · laundromat · auto detail), and California SMB acquisitions. We also execute EB-5 (Direct + Regional Center coordinated) on the same operating evidence base.

Use this BP as: (a) a worked example of how investment + operating partnership maps onto USCIS E-2 requirements, (b) a template you can ask us to adapt to a different vertical, or (c) reference for the audit-grade documentation chain we provide.

For the full platform overview — including E-2 vs EB-5 chooser, chain platform model, and 4-language attorney letter access — visit invest.dolansusa.com.

这是一份范例商业计划·围绕一个具体的 Halal F&B 概念 (维吾尔餐饮) 构建·直接基于 Dolan Restaurant Group 现有 7 年加州运营记录建模。本计划作为 Dolan 投资平台的 E-2 合作模板之一 提供 — 并非平台唯一路径。

Dolan 投资平台跨多个 vertical 结构合作: Halal F&B (推荐 · 本 BP)·主流 F&B·酒店业·服务业 (洗车 · 洗衣 · 美容)·加州 SMB 收购。同时基于同一运营证据基础执行 EB-5 (Direct + Regional Center 协调)。

本 BP 用法: (a) 作为投资+运营合作如何满足 USCIS E-2 要求的范例·(b) 可让我们改编为其他 vertical 的模板·(c) 我们提供的审计级文档链参考。

完整平台概览 — 含 E-2 vs EB-5 选择器·连锁平台模式·4 语种律师函获取 — 访问 invest.dolansusa.com

Table of Contents

目录

Executive Summary执行摘要
Opportunity市场机会
Problem Worth Solving值得解决的问题
Our Solution我们的解决方案
Target Market目标市场
Competition竞争分析
Execution执行计划
Marketing Plan营销计划
Sales Plan销售计划
Locations & Facilities选址与设施
Technology技术
Equipment & Tools设备与工具
Milestones里程碑
Key Metrics关键指标
Company公司
Ownership & Structure所有权与结构
Management Team管理团队
Advisors顾问
Financial Plan财务计划
Revenue收入
Expenses & Costs费用与成本
Profitability盈利能力
Use of Funds资金用途
Sources of Funds资金来源
Projected Statements预测财务报表
Appendix附录

Executive Summary

执行摘要

Dolan Restaurant Group stands as a burgeoning multi-unit restaurant enterprise, distinguished by its authentic Uyghur cuisine. This unique culinary offering represents a rich fusion of Chinese, Central Asian, and halal traditions, providing a distinctive dining experience in the market.

Currently, we successfully operate three restaurant locations, each demonstrating stable revenue streams, robust customer retention, and consistent operational excellence. Capitalizing on escalating demand and growing brand recognition, we are strategically seeking $400,000 in expansion capital. This investment will facilitate the establishment of an additional flagship location and significantly strengthen our overall brand infrastructure, positioning us for continued growth and market leadership.

Dolan Restaurant Group(多兰餐饮集团)是一家快速成长的多店餐饮企业,以其正宗的维吾尔族美食而闻名。这一独特的美食融合了中国、中亚和清真传统,在市场上提供了与众不同的用餐体验。

目前,我们成功运营三家餐厅,每家都展现出稳定的收入流、强劲的客户留存率和持续的运营卓越表现。借助不断增长的需求和品牌知名度,我们正在战略性地寻求$400,000的扩展资金。该投资将用于建立新的门店(以Irvine旗舰店模式为基础),并显著增强我们的整体品牌基础设施,为持续增长和市场领导地位奠定基础。

Proven Performance (Irvine Store, March 24 2026): On a typical Tuesday, our Irvine location generated $3,168.60 in net sales from 65 orders (107 guests), with an average check of $48.75. Dine-in accounted for 85.2% of revenue, supplemented by DoorDash (6.4%), Uber Eats (4.1%), and Toast Online/ChowNow orders. Hourly labor cost was held at a highly efficient 8.0% of net sales.

Across all three locations — Alhambra (742 W Valley Blvd, est. ~2019, 775+ Yelp reviews), Irvine (14425 Culver Dr, 254+ Yelp reviews), and Rowland Heights (18920 Gale Ave) — the brand has built a loyal customer base with strong online ratings and consistent daily operations supported by a Toast POS system, DoorDash, Uber Eats, ChowNow, and Fantuan delivery partnerships.

经过验证的业绩表现(Irvine店,2026年3月24日):在一个普通周二,我们Irvine门店创造了净销售额$3,168.60,来自65笔订单(107位客人),平均客单价$48.75。堂食占收入的85.2%,辅以DoorDash(6.4%)、Uber Eats(4.1%)、Toast Online/ChowNow订单。小时工劳动成本仅占净销售额的8.0%,效率极高。

我们在三个门店 —— Alhambra(742 W Valley Blvd,约2019年开业,775+条Yelp评价)、Irvine(14425 Culver Dr,254+条Yelp评价)和Rowland Heights(18920 Gale Ave)—— 建立了忠实的客户群,在线评分优秀,日常运营由Toast POS系统、DoorDash、Uber Eats、ChowNow和Fantuan外卖合作伙伴支持。

Opportunity

市场机会

Problem Worth Solving值得解决的问题

The U.S. remains one of the most attractive markets in the world for entrepreneurs and investors. Many foreign nationals have the capital and the desire to establish businesses in the United States. However, they face two major obstacles:

  1. They do not fully understand how to legally structure and operate a U.S. business.
  2. Even with investment capital, they lack operational knowledge of the U.S. restaurant industry.

For investors considering business-based immigration options such as the E-2 visa, the challenge becomes even greater. While they may qualify financially, they often struggle with:

Many investors invest independently and fail not because of lack of capital, but because of lack of operational infrastructure and local expertise.

At the same time, the restaurant industry has high failure rates for first-time operators — especially foreign investors unfamiliar with U.S. systems.

This creates a clear gap in the market: There are investors who want to legally establish and operate businesses in the U.S., but they lack a proven platform and trusted operational partner.

Dolan Restaurant Group solves this gap by offering:

Instead of investors starting from zero, they enter into a structured, operating business with built-in management and compliance systems.

This significantly reduces risk, increases operational stability, and creates a stronger foundation for long-term success — whether the investor's goal is financial return, U.S. market expansion, or business-based residency pathways.

美国仍然是全球最具吸引力的创业和投资市场之一。许多外国公民拥有资本和在美国建立企业的愿望。然而,他们面临两大主要障碍:

  1. 他们不完全了解如何在美国合法组建和运营企业。
  2. 即使拥有投资资本,他们也缺乏美国餐饮行业的运营知识。

对于考虑基于商业的移民选项(如E-2签证)的投资者而言,挑战更大。虽然他们可能在财务上符合条件,但经常在以下方面遇到困难:

许多投资者独立投资后失败,不是因为缺乏资本,而是因为缺乏运营基础设施和本地经验。

同时,餐饮行业对首次经营者的失败率很高——尤其是不熟悉美国体系的外国投资者。

这在市场上形成了明显的缺口:有投资者希望在美国合法建立和运营企业,但他们缺乏经过验证的平台和值得信赖的运营合作伙伴。

Dolan Restaurant Group通过以下方式填补这一缺口:

投资者不是从零开始,而是进入一个结构化的、正在运营的企业,拥有内建的管理和合规系统。

这显著降低了风险,提高了运营稳定性,为长期成功奠定了更坚实的基础——无论投资者的目标是财务回报、美国市场扩展还是基于商业的居留途径。

Our Solution我们的解决方案

Dolan Restaurant Group provides a structured, expansion-based partnership model that solves both the operational and structural barriers facing investors.

Instead of starting from zero, investors join an established, multi-unit restaurant brand with:

Through our partnership model, investors receive:

For qualified investors, participation may also align with the requirements of the E-2 visa, subject to independent legal counsel. We coordinate with licensed immigration attorneys to ensure business structuring is compliant when applicable.

This integrated model provides:

By combining an established restaurant platform with a professionally managed partnership structure, Dolan Restaurant Group transforms what is typically a high-risk foreign startup attempt into a structured, scalable, and growth-oriented investment opportunity.

Dolan Restaurant Group提供一种结构化的、基于扩展的合伙模式,解决了投资者面临的运营和结构性障碍。

投资者不是从零开始,而是加入一个已建立的多店餐饮品牌,具备:

通过我们的合伙模式,投资者获得:

对于合格的投资者,参与也可能符合E-2签证的要求,需咨询独立法律顾问。我们与持牌移民律师协调,确保在适用情况下企业结构合规。

这种综合模式提供:

通过将成熟的餐饮平台与专业管理的合伙结构相结合,Dolan Restaurant Group将通常高风险的外国创业尝试转变为结构化、可扩展、面向增长的投资机会。

Target Market目标市场

E-2-World focuses on a highly concentrated and underserved demographic within the broader U.S. Asian food market, which is valued at $38.1 billion and projected to grow to $52.5 billion by 2032. Our ideal customers are college students, particularly those in large university towns, with a specific emphasis on institutions like Indiana University and the extensive University of California and California State University systems. This market segment, comprising over 300,000 UC students and exceeding 470,000 CSU students, often struggles with a lack of convenient, affordable, and culturally appropriate dining options.

Our primary target market segments are defined by their demographic profiles, dietary needs, and financial considerations. The largest segment consists of undergraduate students, making up 82% of the university population and falling predominantly into the 18-24 age bracket. A significant portion of this group, particularly the 20.3% Asian demographic and Muslim students, faces severe pain points due to the insufficient availability of Halal-certified meals and the fear of cross-contamination at existing on-campus Asian food chains like Panda Express. These students are motivated by the need for strictly Halal, authentic Asian and Eurasian flavors that offer a taste of home and fit within their limited budgets, typically spending around $410 per month on off-campus food.

A secondary segment includes graduate students (ages 25-34, representing 14% of the market), who also seek convenient and culturally relevant dining options but may have slightly more flexible budgets. Both segments are united by their demand for late-night food options that accommodate their academic schedules. The Total Addressable Market (TAM) for E-2-World is estimated at $3.157 billion, calculated by combining the record enrollment numbers of UC and CSU students with their average monthly off-campus food spending.

E-2-World专注于更广泛的美国亚洲食品市场中一个高度集中且服务不足的人群——该市场价值$381亿,预计到2032年增长至$525亿。我们的理想客户是大学生,特别是大型大学城的学生,重点关注Indiana University以及广泛的University of California和California State University系统。这一市场群体由超过30万UC学生和超过47万CSU学生组成,经常面临缺乏便捷、实惠且文化适宜的餐饮选择的困境。

我们的主要目标市场由人口统计特征、饮食需求和财务考量定义。最大群体是本科生,占大学人口的82%,主要在18-24岁年龄段。其中相当一部分——尤其是20.3%的亚裔和穆斯林学生——面临严重的痛点:清真认证餐食供应不足,担心Panda Express等校园亚洲食品连锁店的交叉污染。这些学生被严格清真、正宗亚洲和欧亚风味所驱动,寻找有家乡味道且符合有限预算的食物,每月校外餐饮消费约$410。

次要群体包括研究生(25-34岁,占市场14%),他们也寻求便捷且文化相关的餐饮选择,但预算可能稍宽裕。两个群体的共同需求是适应学术作息的深夜餐饮选项。E-2-World的总可寻址市场(TAM)估计为$31.57亿,基于UC和CSU学生创纪录的入学人数及其平均月度校外餐饮支出计算。

Serviceable Addressable Market (SAM): Focusing on Southern California (UC Irvine: ~37,000 students, UCLA: ~47,000, UC Riverside: ~26,000, CSU Fullerton: ~42,000, CSU Long Beach: ~39,000), plus Orange County's ~3.2 million residents. The halal-friendly and Asian-cuisine-seeking population in these areas represents a SAM of approximately $180-$250 million annually.

Serviceable Obtainable Market (SOM): With four locations operating at full capacity by FY2028, targeting a realistic capture rate of 0.5-1.0% of SAM in our immediate trade areas (5-mile radius per location), our SOM is projected at $4.0-$5.5 million annually across all locations (including existing 3 + new 4th location).

可服务市场(SAM):聚焦南加州(UC Irvine: 约37,000学生,UCLA: 约47,000,UC Riverside: 约26,000,CSU Fullerton: 约42,000,CSU Long Beach: 约39,000),加上Orange County约320万居民。这些地区的清真友好和寻求亚洲菜肴的人群代表约$1.8-$2.5亿的年度SAM。

可获取市场(SOM):到FY2028四家门店满负荷运营,以每店5英里辐射范围内0.5-1.0%的实际市场捕获率计算,我们的SOM预计为所有门店(现有3家+新增第4家)年度$400-$550万

Please confirm SAM/SOM figures and specify the exact geographic target for the 4th location (university area city/campus).

请确认SAM/SOM数据,并说明第4家门店的确切地理目标(大学区域城市/校园)。

Sources: UC enrollment data 2025 | CSU enrollment data | US Census OC population | Revenue calculations from Toast data

Halal Food Market Data: The U.S. halal food market is estimated at $290.8 billion in 2025, projected to reach $458.9 billion by 2034 at a CAGR of 5.2%. Other estimates suggest a CAGR as high as 8.94% (IMARC Group). Key drivers: ~3.5 million Muslims in the U.S. (one of the fastest-growing demographics), increasing mainstream demand for ethically sourced food.

清真食品市场数据:美国清真食品市场2025年估计规模为$2,908亿,预计到2034年达$4,589亿,CAGR为5.2%。其他估计显示CAGR高达8.94%(IMARC集团)。关键驱动因素:美国约350万穆斯林(增长最快的人口群体之一),主流市场对合乎道德食品需求增加。

Competition竞争分析

Uyghur cuisine, a distinctive fusion of Central Asian and Chinese culinary traditions, remains significantly underrepresented in the broader market. This unique blend of flavors, coupled with the adherence to Halal dietary standards, positions it as a rare offering that can captivate a niche yet growing consumer base.

The scarcity of established Uyghur restaurants, particularly those emphasizing authentic Halal practices, presents a notable gap in the competitive landscape. This limited availability creates a substantial opportunity for E-2-World to enter the market and establish itself as a leader in this underserved segment, attracting consumers seeking novel and ethnically diverse dining experiences.

维吾尔族美食是中亚和中国烹饪传统的独特融合,在更广泛的市场中仍然显著不足。这种独特的风味组合,加上对清真饮食标准的坚持,使其成为能够吸引小众但不断增长的消费群体的稀有产品。

成熟的维吾尔族餐厅——尤其是强调正宗清真做法的餐厅——的稀缺性,在竞争格局中呈现出显著的缺口。这种有限的供应为E-2-World创造了巨大的机会,使其能够进入市场并在这一服务不足的细分市场中确立领导地位,吸引寻求新颖和多元民族餐饮体验的消费者。

Orange County Restaurant Market (2026): The California full-service restaurant market is valued at $35.3 billion (IBISWorld). Orange County is experiencing a restaurant boom:

  • OCVibe: A $4 billion, 100-acre mixed-use mega-development at Honda Center, Anaheim — opening mid-2026
  • Din Tai Fung opening two new OC locations (Irvine Spectrum + Brea Mall)
  • 16+ new restaurant openings planned across the county

Average retail lease rates in Irvine: $21-$57/sqft/year. Walnut Village Center (Dolan's Irvine current location) is managed by Irvine Company Retail.

Orange County餐饮市场(2026年):加州全服务餐厅市场价值$353亿(IBISWorld)。OC正经历餐饮繁荣:

  • OCVibe:Anaheim Honda Center附近$40亿、100英亩混合开发项目——2026年中开放
  • 鼎泰丰在OC新开两家门店(Irvine Spectrum + Brea Mall)
  • 全县计划新开16+家餐厅

Irvine零售租金:$21-$57/sqft/年。Walnut Village Center(Dolan's Irvine现址)由Irvine Company Retail管理。

Execution

执行计划

Marketing Plan营销计划

E-2-World's marketing strategy is specifically designed to penetrate the highly concentrated market of Asian student communities and the broader Halal consumer base, leveraging the established popularity of Asian/Chinese cuisine while introducing the unique fusion of Central Asian and Halal flavors. Our approach will focus heavily on digital channels and community engagement to reach our target demographic effectively.

Our promotional activities will primarily center around digital advertising and social media outreach, recognizing the heavy online presence of our target student population. We plan to utilize targeted ads on platforms prevalent among Asian student communities, such as WeChat and TikTok, alongside broader platforms like Instagram and Facebook. Messaging will emphasize our authentic Halal Uyghur cuisine, highlighting its unique blend of flavors and the assurance of strict Halal preparation, a key selling point for Muslim students. Early adoption of a distinctive logo and branding that visually communicates both our Central Asian heritage and modern culinary appeal is also underway, ensuring immediate brand recognition.

To attract customers, E-2-World will invest in search engine optimization (SEO) to ensure high visibility for relevant keywords such as "Halal Uyghur food," "Asian student dining," and "Central Asian cuisine near [university town]." We will also engage in strategic partnerships with university cultural organizations and student associations to host tasting events and promotional campaigns, directly connecting with our target audience. Furthermore, collaborations with niche Asian food delivery platforms like Fantuan will be crucial for extending our reach and offering convenient access to our menu, appealing to students' demand for late-night and accessible dining options.

Our unique value proposition lies in offering authentic, strictly Halal Uyghur cuisine that fills a significant gap in the market for culturally appropriate and affordable dining options, especially for Asian and Muslim students. Unlike generic Asian food chains that may not cater to Halal dietary requirements or offer truly authentic Eurasian flavors, E-2-World provides a diversified and attractive alternative. This positions us as a premium yet accessible option, differentiating us through authenticity, dietary adherence, and a unique flavor profile not readily available from competitors.

Regarding distribution and pricing, customers will primarily purchase our products directly at our restaurant locations, fostering a vibrant in-person dining experience. Additionally, we will offer online ordering through our dedicated website and integrate with popular third-party food delivery services, including specialized platforms like Fantuan, to ensure maximum convenience for students. Pricing will be structured to be highly competitive and affordable for our student demographic, with options for meal deals and loyalty programs to encourage repeat business. Payments will be one-time purchases per meal, with flexible options for online and in-store transactions.

E-2-World的营销策略专门针对亚洲学生社区和更广泛的清真消费群体这一高度集中的市场,利用亚洲/中国菜已有的受欢迎程度,同时引入中亚和清真风味的独特融合。我们的方法将重点关注数字渠道和社区参与,以有效触达目标受众。

我们的促销活动将主要围绕数字广告和社交媒体推广展开,充分认识到目标学生群体的高度线上活跃性。我们计划在亚洲学生社区常用平台(如微信和TikTok)上投放针对性广告,同时使用Instagram和Facebook等更广泛的平台。宣传信息将强调我们正宗的清真维吾尔菜肴,突出其独特风味和严格清真制备的保证——这是吸引穆斯林学生的关键卖点。具有鲜明视觉特色的Logo和品牌设计正在推进中,以确保立即的品牌认知度。

为吸引客户,E-2-World将投资搜索引擎优化(SEO),确保在"清真维吾尔食品""亚洲学生餐饮""大学城附近中亚菜"等关键词上有高可见度。我们还将与大学文化组织和学生会建立战略合作,举办品鉴活动和促销活动。此外,与Fantuan等亚洲食品外卖平台的合作将是扩大覆盖范围的关键。

我们独特的价值主张在于提供正宗、严格的清真维吾尔菜肴,填补了市场上文化适宜且经济实惠的餐饮选择的重大缺口。与可能不符合清真饮食要求或无法提供真正欧亚风味的通用亚洲食品连锁店不同,E-2-World提供了多元化且有吸引力的替代选择。

在分销和定价方面,客户将主要在我们的餐厅直接消费。此外,我们将通过官网提供在线订餐,并与第三方外卖平台整合。定价将极具竞争力,面向学生群体提供套餐优惠和会员计划以鼓励回头消费。

Sales Plan销售计划

E-2-World's sales process is designed to efficiently convert interested prospects into loyal customers, leveraging the unique appeal of authentic Halal Uyghur cuisine. Given that our business is up and running, we focus on direct sales at our physical locations and seamless online ordering to cater to the immediate needs of our target demographic. Our approach prioritizes convenience, cultural relevance, and an exceptional dining experience to drive repeat business.

For in-person sales, our restaurant staff are trained to provide a welcoming and informative experience, guiding customers through our menu and highlighting the unique aspects of Uyghur cuisine and our Halal certification. We will accept a variety of payment methods, including major credit/debit cards, mobile payment options like Apple Pay and Google Pay, and cash, ensuring accessibility for all guests.

Online sales will be facilitated through our dedicated website and integrated with popular third-party food delivery platforms, including niche Asian food delivery services like Fantuan. Our online ordering system will feature clear menu descriptions, high-quality images, and an intuitive user interface to streamline the customer journey from selection to checkout. We will also implement order tracking tools to provide real-time updates for delivery and pickup orders.

A key aspect of our sales strategy involves leveraging our existing base of potential customers within the Asian, Chinese, and Central Asian communities. These communities are vital for organic growth, as satisfied customers are encouraged to bring their friends and extend our customer portfolio through word-of-mouth referrals. To support this, we will implement loyalty programs and referral incentives, such as discounts on future orders or free menu items, to reward customers who introduce new patrons to E-2-World.

Our sales activities will also include maintaining strong relationships with university cultural organizations and student associations, which serve as direct channels to our target market. Regular engagement through participation in campus events, sponsorships, and exclusive promotions for these groups will foster community loyalty and drive sales. We will actively solicit customer feedback via in-store comment cards and online surveys to continuously improve our offerings and service.

E-2-World的销售流程旨在高效地将潜在客户转化为忠实客户,利用正宗清真维吾尔菜肴的独特吸引力。鉴于我们的业务已在运营中,我们专注于实体门店的直接销售和无缝线上订餐,以满足目标受众的即时需求。

对于堂食销售,我们的员工经过培训,提供热情且有信息量的体验,引导客户了解菜单并突出维吾尔菜肴的独特之处和我们的清真认证。我们接受多种支付方式,包括主要信用卡/借记卡、Apple Pay和Google Pay等移动支付及现金。

线上销售通过官网进行,并与第三方外卖平台(包括Fantuan等亚洲食品外卖服务)整合。在线订餐系统将提供清晰的菜品描述、高质量图片和直觉式界面,简化从选择到结账的流程。

销售策略的关键是利用亚洲、华人和中亚社区的现有潜在客户群。满意的客户被鼓励带朋友来,通过口碑推荐扩展客户群。我们将实施会员计划和推荐奖励。

销售活动还包括与大学文化组织和学生会保持密切关系。通过参与校园活动、赞助和专属促销来培养社区忠诚度并推动销售。我们将通过店内意见卡和线上调查积极收集客户反馈。

Locations & Facilities选址与设施

Our focus for E-2-World's physical presence will strategically target locations with high student traffic, such as East 4th Street in Bloomington, Indiana. This area is particularly advantageous due to the predictable routes and routine needs of the student population, who often have fewer dining options available to them.

By situating E-2-World in such a location, we can capitalize on established customer traffic patterns, ensuring consistent visibility and accessibility for our target demographic. This approach allows us to integrate seamlessly into the daily lives of students, providing a convenient and distinct culinary choice.

E-2-World的实体选址将战略性地瞄准学生流量高的地段,如Indiana州Bloomington的East 4th Street。这一区域由于学生人群的可预测路线和日常需求而特别有优势。

通过在这样的位置设立E-2-World,我们可以利用已建立的客流模式,确保对目标受众的持续可见性和可达性。

LocationAddressPhoneReviews
Alhambra742 W Valley Blvd, Alhambra, CA 91803(626) 782-7555775+ Yelp
Irvine (Flagship)14425 Culver Dr, Irvine, CA 92604(949) 299-2878254+ Yelp
Rowland Heights18920 Gale Ave, Rowland Heights, CA 91748(626) 474-2088Active

Operating Hours: Daily 11:00 AM - 9:00 PM. Menu Range: $3.85 - $26.49. Popular: Uyghur Polo ($18.79), Traditional Laghman ($18.79), Small Plate Chicken ($26.49), 3 Lamb Kebab ($16.39), Samsa ($16.59).

Suppliers: B&R Food Services (halal meats), Rivera (produce/Chinese ingredients), Restaurant Depot (supplies), Smart & Final.

门店地址电话评价
Alhambra742 W Valley Blvd, Alhambra, CA 91803(626) 782-7555775+ Yelp
Irvine(旗舰店)14425 Culver Dr, Irvine, CA 92604(949) 299-2878254+ Yelp
Rowland Heights18920 Gale Ave, Rowland Heights, CA 91748(626) 474-2088活跃

营业时间:每日11:00 AM - 9:00 PM。菜单价格:$3.85-$26.49。热门:手抓饭Polo ($18.79)、传统拉面 ($18.79)、小盘鸡 ($26.49)、3串羊肉串 ($16.39)、烤包子Samsa ($16.59)。

供应商:B&R Food Services(清真肉类)、Rivera(蔬菜/中国食材)、Restaurant Depot(物料)、Smart & Final。

Sources: Yelp Irvine | Yelp Alhambra | dolansusa.com | Slack operations channels

Technology技术

AI Marketing, Digital Marketing, and Data Analytics

AI营销、数字营销和数据分析

POS & Operations: Toast POS terminals and kitchen display system deployed across all locations. Integrated online ordering via Toast, DoorDash, Uber Eats, ChowNow, and Fantuan platforms.

Team Communication: Slack workspace with dedicated channels per location for supplies (#irvine-supplies-2026, #alhambra_supplies), cash reports, and management coordination.

Financial Tracking: Toast Daily Performance Summary emails with detailed metrics — net sales, orders, guests, average check, revenue centers, sales categories, labor cost percentage.

POS与运营:Toast POS终端和厨房显示系统已部署至所有门店。集成Toast、DoorDash、Uber Eats、ChowNow和Fantuan在线订餐。

团队沟通:Slack工作空间,每店设有专属供应频道(#irvine-supplies-2026、#alhambra_supplies)、现金报告和管理协调频道。

财务追踪:Toast每日业绩汇总邮件,包含详细指标——净销售额、订单数、客人数、平均客单价、收入中心、销售分类、劳动成本百分比。

Sources: Toast Daily Report | Slack workspace channels

Equipment & Tools设备与工具

Kitchen Equipment: Commercial range/stove (wok cooking, noodle prep), commercial oven (naan/samsa baking), tandoor oven, deep fryers, commercial refrigerators and freezers, prep tables, kebab grills, steam tables, food warmers, commercial dishwasher, ventilation hood system.

POS & Technology: Toast POS terminals and kitchen display system, integrated online ordering via Toast, DoorDash, Uber Eats, ChowNow, Fantuan.

Dining & Service: Tables, chairs, tableware, branded chopsticks (in production), to-go containers (various sizes), poly bags, napkins, printing supplies.

Supply Chain: Cold storage for halal lamb (boneless and bone-in), beef, and chicken from B&R Food Services and Rivera. Weekly whole lamb orders for Irvine store.

厨房设备:商用灶台(炒锅和拉面制作)、商用烤箱(烤馕/烤包子)、馕坑、油炸锅、商用冰箱和冷冻柜、备餐台、烤肉架、蒸汽台、保温设备、商用洗碗机、排烟系统。

POS与技术:Toast POS终端和厨房显示系统,集成Toast、DoorDash、Uber Eats、ChowNow、Fantuan在线订餐。

餐饮服务:桌椅、餐具、品牌定制筷子(生产中)、各种尺寸外卖盒、塑料袋、餐巾纸、打印耗材。

供应链:清真羊肉(去骨和带骨)、牛肉、鸡肉的冷藏存储,供应商为B&R Food Services和Rivera。Irvine店每周整羊订单。

Milestones里程碑

MilestoneTarget DateStatus
Alhambra store opened~2019Completed
Rowland Heights store opened~2023Completed
Irvine store opened (14425 Culver Dr)~2024Completed
Toast POS deployed across all stores2024Completed
Business plan completedMarch 2026In Progress
Secure $400,000 investment capitalQ2 2026Pending
New LLC entity formation (E-2-World)Q2 2026Pending
4th location lease signed (university area)Q3 2026Pending
4th location buildout & equipmentQ3-Q4 2026Pending
4th location grand openingQ4 2026 / Q1 2027Pending
Break-even on new locationQ2 2027Pending
5th location planning beginsQ4 2027Pending
里程碑目标日期状态
Alhambra店开业约2019年已完成
Rowland Heights店开业约2023年已完成
Irvine店开业约2024年已完成
Toast POS系统全门店部署2024年已完成
商业计划书完成2026年3月进行中
获取$400,000投资2026年Q2待定
新LLC实体注册(E-2-World)2026年Q2待定
第4家门店租约签订2026年Q3待定
第4家门店装修及设备安装2026年Q3-Q4待定
第4家门店盛大开业2026年Q4/2027年Q1待定
新门店达到盈亏平衡2027年Q2待定
第5家门店规划启动2027年Q4待定
Sources: Yelp listing dates | Irvine Company Retail | Business plan context

Key Metrics关键指标

MetricCurrent Value (Irvine)Source
Daily Net Sales (weekday avg)~$3,169 - $3,554Toast Report
Daily Orders65-68Toast Report
Daily Guests/Covers80-107Toast Report
Average Check Size$48.75 - $56.81Toast Report
Average Spend per Guest$29.61 - $46.16Toast Report
Dine-in Revenue %85.2%Toast Report
Delivery Revenue %14.8%Toast Report
Hourly Labor Cost %8.0%Toast Report
Top Category: Entrées45.7% of net salesToast Report
Yelp Rating (Irvine)254+ reviewsYelp
Yelp Rating (Alhambra)775+ reviewsYelp
指标当前值(Irvine店)来源
工作日日均净销售额约$3,169 - $3,554Toast报告
日均订单数65-68单Toast报告
日均客人数80-107人Toast报告
平均客单价$48.75 - $56.81Toast报告
平均每客消费$29.61 - $46.16Toast报告
堂食收入占比85.2%Toast报告
外卖收入占比14.8%Toast报告
小时工劳动成本占比8.0%Toast报告
最大品类:主菜占净销售45.7%Toast报告
Yelp评价(Irvine)254+条Yelp
Yelp评价(Alhambra)775+条Yelp

Company

公司

Ownership & Structure所有权与结构

E-2-World is envisioned as a Limited Liability Company (LLC), a legal structure chosen for its flexibility, protection of personal assets, and pass-through taxation benefits. This structure would allow for a clear distinction between the business's liabilities and the personal assets of its owners, an important consideration for a new venture in the restaurant industry.

The ownership structure of E-2-World would be divided between an investor and the management team. The investor would hold a 51% equity stake in the company, taking primary responsibility for marketing and development initiatives. This strategic allocation of ownership is designed to leverage the investor's expertise and resources in market penetration and brand expansion, which are critical for establishing a new culinary concept like Uyghur cuisine in the U.S. market.

The remaining 49% equity would be held by the management team. This team would be solely in charge of the operational aspects of the business. Their responsibilities would encompass day-to-day restaurant operations, including menu development, kitchen management, staff training, customer service, and ensuring compliance with all health and safety regulations. This division of ownership and responsibility is structured to optimize both strategic growth and efficient operational execution, ensuring that E-2-World benefits from dedicated leadership in both realms.

E-2-World计划注册为有限责任公司(LLC),这一法律结构因其灵活性、个人资产保护和税收直通优势而被选择。这种结构允许企业负债与所有者个人资产之间有明确区分。

E-2-World的所有权结构将在投资者和管理团队之间划分。投资者将持有公司51%的股权,主要负责营销和发展工作。这一所有权的战略分配旨在利用投资者在市场渗透和品牌扩展方面的专业知识和资源。

剩余的49%股权将由管理团队持有。该团队将全权负责企业的运营方面,包括日常餐厅运营、菜单开发、厨房管理、员工培训、客户服务以及确保符合所有健康和安全法规。

Management Team管理团队

Founder & CEO — Oversees all strategic operations, supply chain coordination, financial management, and multi-location management. Primary contact for vendor relationships (B&R Food Services) and catering operations.

Bugra Arkin — Operations Director. Supply chain management, vendor coordination with B&R Food Services, event planning (Uyghur New Year events).

Store Manager (Alhambra) — Daily operations, supply ordering from Rivera and Restaurant Depot, chef team scheduling, event food prep.

Multi-Location Operations Manager — Supply ordering for Irvine and Alhambra, meat procurement (whole lamb, boneless lamb, beef), cash report oversight.

Muhtar — Rowland Heights Store Manager. Daily operations, supply ordering, chef team coordination.

Aya — Irvine Store Shift Manager. Daily cash reporting, closing procedures, operational tasks.

Azaret — Irvine Store Staff. Assists with daily cash reporting and operations.

创始人兼CEO— 负责所有战略运营、供应链协调、财务管理、多店管理。

Bugra Arkin— 运营总监。供应链管理、B&R Food Services供应商协调、活动策划。

店经理(Alhambra)— 日常运营、物资订购、厨师排班、活动备餐。

多店运营经理— Irvine和Alhambra物资订购、肉类采购、现金报告监督。

Muhtar— Rowland Heights店经理。日常运营、物资订购、厨师团队协调。

Aya— Irvine店值班经理。日常现金报告、关店程序和运营任务。

Azaret— Irvine店员工。协助日常现金报告和运营。

Please add: Full last names, formal titles, years of restaurant experience, education background, and professional bios for each team member. This is CRITICAL for E-2 visa applications — USCIS requires detailed management team qualifications.

请补充:每位团队成员的全名、正式职位、餐饮行业经验年限、教育背景和专业简历。这对E-2签证申请至关重要——USCIS要求详细的管理团队资质信息!

Sources: Slack #management | Slack #irvine-supplies-2026 | Slack cash reports

Advisors顾问

SCORE business advice will be our main advice team.

SCORE商业顾问将是我们的主要顾问团队。

SCORE Business Advisors — Nationwide network of volunteer business mentors supported by the U.S. Small Business Administration (SBA). Providing business planning, financial projections, and growth strategy guidance.

SCORE商业顾问— 美国小企业管理局(SBA)支持的全国性志愿商业导师网络。提供商业规划、财务预测和增长战略指导。

Please add: Immigration attorney name/firm, CPA/accountant info, and any other advisors (real estate broker, insurance agent, etc.).

请补充:移民律师姓名/事务所、会计师/CPA信息及其他顾问(房产经纪人、保险代理等)。

Financial Plan

财务计划

Revenue收入

Methodology: Based on 37 weeks of Toast Weekly Performance Reports (April 7, 2025 – March 22, 2026) for the existing Irvine store:

  • Average weekly net sales: $30,689 (range: $25,520 – $40,523)
  • Annualized Irvine revenue (52 weeks): $1,595,849 (~$1.6M)
  • Average weekly guests: 943 | Average order value: $55.28
  • Hourly labor cost: 8.8% of net sales | Dine-in: 80.8% of revenue
  • YoY growth (SWLY): +12-15% average across all weeks

New location projection: Conservative estimate at 65-80% of proven Irvine performance during ramp-up, reaching parity by Year 2.

New location ramp-up: Month 1-3: 50% capacity, Month 4-6: 70%, Month 7-12: 85%, Year 2+: 100%.

FY2027FY2028FY2029FY2030FY2031
New Location Revenue$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
Growth AssumptionRamp-up (9mo avg 70%)Full ops+5.0%+4.8%+4.8%

FY2027 = ~9 months operation at avg 70% of Irvine's proven $30,689/wk. FY2028 full year at ~$28,800/wk (conservative vs. Irvine $30,689). Growth rates align with actual YoY +12-15% and US Asian food market CAGR 4.7%.

Existing Irvine store (reference): $1,596,000 annual revenue (proven). Combined 2-location revenue by FY2028: ~$3.1M.

计算方法:基于37周Toast每周业绩报告(2025年4月7日–2026年3月22日)的Irvine店实际数据:

  • 每周平均净销售额:$30,689(范围:$25,520 – $40,523)
  • Irvine店年化收入(52周):$1,595,849(约$160万)
  • 每周平均客流:943人 | 平均客单价:$55.28
  • 小时工人工成本:净销售额的8.8% | 堂食:占收入的80.8%
  • 同期同比增长(SWLY):所有周平均+12-15%

新店预测:保守估计,爬坡期为Irvine实际业绩的65-80%,第2年达到同等水平。

新店爬坡:第1-3月50%,第4-6月70%,第7-12月85%,第2年+100%。

FY2027FY2028FY2029FY2030FY2031
新店收入$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
增长假设爬坡年(9月均70%)全面运营+5.0%+4.8%+4.8%

FY2027=约9个月运营,平均为Irvine实际$30,689/周的70%。FY2028全年约$28,800/周(较Irvine $30,689保守)。增长率与实际同比+12-15%及美国亚洲食品4.7% CAGR一致。

现有Irvine店(参考):年收入$1,596,000(已验证)。FY2028双店合计收入约$310万。

Sources: Toast Weekly Performance Reports (37 weeks, Apr 2025 – Mar 2026) via Gmail from no-reply@toasttab.com | See data-for-e2.html for complete raw data

Expenses & Costs费用与成本

Expense CategoryFY2027FY2028Notes
Food & Beverage (COGS) ~30%$315,000$450,000Industry avg 25-35%; halal premium
Labor (all-in) ~30%$315,000$450,000CA min wage $16.50+; Toast actual 8.8% hourly + mgmt/benefits
Rent & CAM$72,000$84,000~$3.50/sqft/mo, ~1,800 sqft OC
Marketing & Advertising$25,000$20,000Higher Year 1 for launch
Utilities$18,000$21,000Gas, electric, water
Insurance$12,000$12,500GL + workers comp
Delivery Platform Fees$30,000$43,000~15% of delivery revenue (~19% of total)
Supplies & Smallwares$15,000$12,000To-go containers, etc.
Technology (Toast, internet)$8,000$8,000Monthly POS + ordering fees
Repairs & Maintenance$10,000$8,000Per Slack: filters, water heater
Licenses & Permits$5,000$3,000
Total Operating Expenses$825,000$1,112,000
费用类别FY2027FY2028备注
食材饮料(COGS)约30%$315,000$450,000行业均值25-35%
人工(含全部)约30%$315,000$450,000CA最低$16.50+; Toast实际小时工8.8%+管理/福利
租金及公共费用$72,000$84,000OC约$3.50/sqft/月
营销广告$25,000$20,000第一年较高
水电煤$18,000$21,000
保险$12,000$12,500
外卖平台费$30,000$43,000约15%外卖收入(约占总收入19%)
物料小件$15,000$12,000
技术(Toast等)$8,000$8,000
维修保养$10,000$8,000
许可证执照$5,000$3,000
总运营费用$825,000$1,112,000

Profitability盈利能力

FY2027FY2028FY2029FY2030FY2031
Revenue$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
Total Expenses$825,000$1,112,000$1,161,000$1,211,000$1,264,000
Net Profit$225,000$388,000$414,000$439,000$466,000
Net Profit Margin21.4%25.9%26.3%26.6%26.9%
FY2027FY2028FY2029FY2030FY2031
收入$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
总支出$825,000$1,112,000$1,161,000$1,211,000$1,264,000
净利润$225,000$388,000$414,000$439,000$466,000
净利率21.4%25.9%26.3%26.6%26.9%
Sources: Calculated from revenue (Toast data) and expense estimates (industry + actual data)

Use of Funds资金用途

CategoryAmount%
Lease Deposit & First/Last Month Rent$45,00011.3%
Restaurant Buildout & Renovation$100,00025.0%
Kitchen Equipment$80,00020.0%
POS System, Tech & Online Ordering$15,0003.8%
Furniture, Fixtures & Décor$25,0006.3%
Initial Food Inventory & Supplies$15,0003.8%
Marketing Launch$20,0005.0%
Licenses, Permits & Legal$15,0003.8%
Working Capital Reserve (3 months)$70,00017.5%
Contingency$15,0003.8%
TOTAL$400,000100%
类别金额占比
租赁押金及首尾月租金$45,00011.3%
餐厅装修改造$100,00025.0%
厨房设备$80,00020.0%
POS系统、技术及线上订餐$15,0003.8%
家具、固定装置及装饰$25,0006.3%
初始食材库存$15,0003.8%
营销启动$20,0005.0%
许可证及法律费用$15,0003.8%
运营资金储备(3个月)$70,00017.5%
应急储备$15,0003.8%
合计$400,000100%
Sources: CKitchen | Toast Startup Guide | Dolan's actual experience

Sources of Funds资金来源

SourceAmountNotes
E-2 Investor (51% equity)$400,000Cash investment from treaty investor
Management Team (49% equity)Operational contributionExisting brand, systems, recipes, supply chain, expertise
Total Capital$400,000
来源金额备注
E-2投资者(51%股权)$400,000条约投资者现金投入
管理团队(49%股权)运营贡献现有品牌、系统、食谱、供应链、管理经验
总资本$400,000

Does the management team contribute any cash? Any loans planned?

管理团队是否有现金出资?是否计划贷款?

Projected Statements预测财务报表

Projected Profit & Loss预测损益表

FY2027FY2028FY2029FY2030FY2031
Revenue$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
Direct Costs (COGS 30%)$315,000$450,000$472,500$495,000$519,000
Gross Profit$735,000$1,050,000$1,102,500$1,155,000$1,211,000
Gross Margin70.0%70.0%70.0%70.0%70.0%
Operating Expenses$510,000$662,000$688,000$716,000$745,000
Operating Income$225,000$388,000$414,500$439,000$466,000
Interest Expense$0$0$0$0$0
Depreciation$16,000$16,000$16,000$16,000$16,000
Income Taxes (est. 21%)$43,890$78,120$83,685$88,830$94,500
Total Expenses$884,890$1,206,120$1,260,185$1,315,830$1,374,500
Net Profit$165,110$293,880$314,815$334,170$355,500
Net Profit Margin15.7%19.6%20.0%20.3%20.5%
FY2027FY2028FY2029FY2030FY2031
收入$1,050,000$1,500,000$1,575,000$1,650,000$1,730,000
直接成本(COGS 30%)$315,000$450,000$472,500$495,000$519,000
毛利润$735,000$1,050,000$1,102,500$1,155,000$1,211,000
毛利率70.0%70.0%70.0%70.0%70.0%
运营费用$510,000$662,000$688,000$716,000$745,000
营业收入$225,000$388,000$414,500$439,000$466,000
利息费用$0$0$0$0$0
折旧$16,000$16,000$16,000$16,000$16,000
所得税(约21%)$43,890$78,120$83,685$88,830$94,500
总费用$884,890$1,206,120$1,260,185$1,315,830$1,374,500
净利润$165,110$293,880$314,815$334,170$355,500
净利率15.7%19.6%20.0%20.3%20.5%

Projected Balance Sheet预测资产负债表

FY2027FY2028FY2029FY2030FY2031
Assets
Cash$331,110$624,990$939,805$1,273,975$1,629,475
Accounts Receivable$5,000$8,000$8,000$8,500$9,000
Long-Term Assets (net)$224,000$208,000$192,000$176,000$160,000
Total Assets$560,110$840,990$1,139,805$1,458,475$1,798,475
Liabilities
Accounts Payable$15,000$20,000$20,000$22,000$22,000
Long-Term Liabilities$0$0$0$0$0
Equity
Paid-in Capital$400,000$400,000$400,000$400,000$400,000
Retained Earnings$145,110$420,990$719,805$1,036,475$1,376,475
Total L&E$560,110$840,990$1,139,805$1,458,475$1,798,475
FY2027FY2028FY2029FY2030FY2031
资产
现金$331,110$624,990$939,805$1,273,975$1,629,475
应收账款$5,000$8,000$8,000$8,500$9,000
长期资产(净值)$224,000$208,000$192,000$176,000$160,000
总资产$560,110$840,990$1,139,805$1,458,475$1,798,475
负债
应付账款$15,000$20,000$20,000$22,000$22,000
长期负债$0$0$0$0$0
权益
实缴资本$400,000$400,000$400,000$400,000$400,000
留存收益$145,110$420,990$719,805$1,036,475$1,376,475
负债与权益合计$560,110$840,990$1,139,805$1,458,475$1,798,475

Projected Cash Flow预测现金流量表

FY2027FY2028FY2029FY2030FY2031
Net Profit$165,110$293,880$314,815$334,170$355,500
+ Depreciation$16,000$16,000$16,000$16,000$16,000
Working Capital Changes-$10,000-$8,000$0-$2,500-$1,500
Net Cash from Operations$171,110$301,880$330,815$347,670$370,000
Net Cash from Investing-$240,000-$8,000-$16,000-$13,500-$14,500
Net Cash from Financing$400,000$0$0$0$0
Cash at Beginning$0$331,110$624,990$939,805$1,273,975
Net Change in Cash$331,110$293,880$314,815$334,170$355,500
Cash at End$331,110$624,990$939,805$1,273,975$1,629,475
FY2027FY2028FY2029FY2030FY2031
净利润$165,110$293,880$314,815$334,170$355,500
+折旧$16,000$16,000$16,000$16,000$16,000
营运资金变动-$10,000-$8,000$0-$2,500-$1,500
经营活动现金流$171,110$301,880$330,815$347,670$370,000
投资活动现金流-$240,000-$8,000-$16,000-$13,500-$14,500
筹资活动现金流$400,000$0$0$0$0
期初现金$0$331,110$624,990$939,805$1,273,975
现金净变动$331,110$293,880$314,815$334,170$355,500
期末现金$331,110$624,990$939,805$1,273,975$1,629,475

Appendix

附录

Monthly Projected P&L — FY2027 (Oct '26 - Sept '27)月度损益预测 — FY2027(2026年10月-2027年9月)

Oct'26Nov'26Dec'26Jan'27Feb'27Mar'27Apr'27May'27Jun'27Jul'27Aug'27Sep'27FY2027
Revenue$53K$60K$67K$73K$80K$87K$93K$100K$107K$110K$110K$110K$1,050K
Capacity40%45%50%55%60%65%70%75%80%83%83%83%
COGS 30%$16K$18K$20K$22K$24K$26K$28K$30K$32K$33K$33K$33K$315K
OpEx$32K$34K$36K$38K$40K$42K$44K$46K$48K$49K$49K$49K$510K
Net Profit$5K$8K$11K$13K$16K$19K$21K$24K$27K$28K$28K$28K$225K

Based on Irvine actual data ($30,689/wk = ~$133K/mo at 100% capacity). New store profitable from Month 1 at 40% capacity due to proven high-revenue model. FY2027 total $1,050K reflects conservative 40%→83% ramp-up.

10月11月12月1月2月3月4月5月6月7月8月9月FY2027
收入$53K$60K$67K$73K$80K$87K$93K$100K$107K$110K$110K$110K$1,050K
产能40%45%50%55%60%65%70%75%80%83%83%83%
COGS$16K$18K$20K$22K$24K$26K$28K$30K$32K$33K$33K$33K$315K
运营费$32K$34K$36K$38K$40K$42K$44K$46K$48K$49K$49K$49K$510K
净利润$5K$8K$11K$13K$16K$19K$21K$24K$27K$28K$28K$28K$225K

基于Irvine实际数据($30,689/周=100%产能约$133K/月)。新店在40%产能即可盈利,源于成熟高收入模式。FY2027全年$1,050K,保守的40%→83%爬坡。

Items Still Requiring Your Input

仍需要你确认/补充的内容

Status Summary

状态汇总

1. Executive Summary COMPLETE ✓
2. Opportunity (Problem/Solution/Market/Competition) COMPLETE ✓
3. Marketing Plan COMPLETE ✓
4. Sales Plan COMPLETE ✓
5. Locations & Facilities COMPLETE ✓
6. Technology EXPANDED ✓
7. Equipment & Tools PRE-FILLED ✓
8. Milestones PRE-FILLED ✓
9. Key Metrics PRE-FILLED ✓
10. Ownership & Structure COMPLETE ✓
11. Management Team NEEDS FULL NAMES/BIOS
12. Advisors NEEDS ATTORNEY/CPA
13. Revenue Projections PRE-FILLED ✓
14. Expenses & Costs PRE-FILLED ✓
15. Profitability PRE-FILLED ✓
16. Use of Funds PRE-FILLED ✓
17. Sources of Funds NEEDS CONFIRMATION
18. Projected Statements (P&L, BS, CF) PRE-FILLED ✓
19. SAM & SOM NEEDS YOUR NUMBERS
20. Appendix (Monthly P&L) PRE-FILLED ✓

To finalize, you still need to provide:

  1. Management Team full names and professional bios — Last names, formal titles, years of experience, education (CRITICAL for E-2 visa)
  2. Immigration attorney & CPA details — Name, firm, contact info
  3. Sources of Funds confirmation — Does the management team invest cash? Any loans?
  4. SAM & SOM confirmation — Exact 4th location target area
  5. Review all financial projections — Verify against actual operating experience
  6. Milestone dates — Confirm exact timeline

要最终确定,你还需要提供:

  1. 管理团队全名和专业简历— 全名、正式职位、经验年限、教育背景(E-2签证关键!)
  2. 移民律师和会计师详情— 姓名、事务所、联系方式
  3. 资金来源确认— 管理团队是否现金出资?是否有贷款?
  4. SAM和SOM确认— 第4家门店确切目标区域
  5. 审核所有财务预测— 确认与实际运营一致
  6. 里程碑日期— 确认确切时间表